Medical Dictionary

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Availability, Biological Nutritional

An indication of the contribution of a food to the nutrient content of the diet. This value depends on the quantity of a food which is digested and absorbed and the amounts of the essential nutrients (protein, fat, carbohydrate, minerals, vitamins) which it contains. This value can be affected by soil and growing conditions, handling and storage, and processing.

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This service should be used for second opinions, additional medical reviews and consultations; not for primary diagnosis or treatment. Please always consult your primary doctor for final diagnosis and treatment.

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* US Patent Pending 61/551,473 "Method and apparatus for providing radiological second opinion”; reports available in any language.

* Patent Pending 13/773 941 "Automated web-based second opinion brokerage system"